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Good Grips 1269580 Bladed Meat Tenderizer, 3 in Dia, 3 in L, 2 in W, 4 in H, Stainless Steel
With 50 sharp blades, not only does the bladed meat tenderizer make meat more succulently soft, it also creates pockets for meat to quickly absorb marinades and retain its own juices, promoting uniform cooking. The clear base makes it easy-to-see the indent left in the meat for even tenderization and the contoured shape is comfortable to hold. Safely locks with blades covered, comes apart for easy cleaning.
| Length | 3 in |
| Width | 2 in |
| Height | 4 in |
| Diameter | 3 in |
| Material | Stainless Steel |
Video Linkhttps://youtu.be/i859xccSLJ0